Grill specialities
Big stuffed burger
400 din.
|
330 g |
Beef 280 g, onion 20 g, cheese 30 g |
Big burger
380 din.
|
330 g |
Beef 310 g, onion 20 g |
Small stuffed burger
300 din.
|
250 g |
Beef 200 g, onion 10 g, cheese 40 g |
Small burger
280 din.
|
250 g |
Beef 240 g, onion 10 g |
Burger of your choice
500 din.
|
330 g |
Beef 240 g, onion 20 g, pork bacon 30 g, chili pepper 10 g, cheese 30 g, red pepper |
Fritter (Ustipak)
200 din.
|
125 g |
Beef 110 g, cheese 10 g, onion 5 g, red pepper |
Kebab
50 din.
|
1 piece |
Beef 33 g, onion, salt |
Stuffed kebab
700 din.
|
350 g |
Beef 280 g, onion 20 g, cheese 20 g, smoked meat 30 g |
White pendant
860 din.
|
500 g |
Pork loin 500 g, salt |
Smoked pendant
1200 din.
|
500 g |
Pork loin – smoked 500 g, salt |
Pork chops
1000 din.
|
500 g |
Pork loin with bone 500 g, salt |
Skewer
740 din.
|
500 g |
Pork shoulder 500 g, salt |
Homemade sausages
500 din.
|
400 g |
Beef 200 g, pork shoulder 150 g, garlic 25 g, red pepper 25 g, salt |
Liver in a jar
700 din.
|
500 g |
Beef liver 470 g, onion 30 g, red pepper, oil, salt |
Chicken liver
1000 din.
|
330 g |
Chicken liver 330 g, red pepper, oil, salt |
Beef steak
1300 din.
|
330 g |
Beef steak 300 g, oil, salt, mushroom sauce 30 g |
Beef rump steak
1100 din.
|
330 g |
Beef rump steak 300 g, oil, salt, mushroom sauce 30 g |
Pork fillet
1100 din.
|
500 g |
Pork fillet 470 g, oil, salt, mushroom sauce 30 g |
Pork neck
840 din.
|
500 g |
Pork neck 500 g, oil, salt |
Smoked pork neck
1100 din.
|
500 g |
Smoked pork neck 500 g, oil, salt |
Chicken drumstick
660 din.
|
500 g |
Chicken drumstick 500 g, oil, salt |
Smoked chicken breast
900 din.
|
500 g |
Smoked chicken breast 500 g, oil, salt |
Grilled chicken breast
760 din.
|
500 g |
White chicken meat 470 g, oil, salt, mushroom sauce 30 g |
