Homemade sausages

330 g

Beef 280 g, onion 20 g, cheese 30 g

330 g

Beef 310 g, onion 20 g

250 g

Beef 200 g, onion 10 g, cheese 40 g

250 g

Beef 240 g, onion 10 g

330 g

Beef 240 g, onion 20 g, pork bacon 30 g, chili pepper 10 g, cheese 30 g, red pepper

125 g

Beef 110 g, cheese 10 g, onion 5 g, red pepper

1 piece

Beef 33 g, onion, salt

350 g

Beef 280 g, onion 20 g, cheese 20 g, smoked meat 30 g

500 g

Pork loin 500 g, salt

500 g

Pork loin – smoked 500 g, salt

500 g

Pork loin with bone 500 g, salt

500 g

Pork shoulder 500 g, salt

500 g

Beef liver 470 g, onion 30 g, red pepper, oil, salt

330 g

Chicken liver 330 g, red pepper, oil, salt

330 g

Beef steak 300 g, oil, salt, mushroom sauce 30 g

330 g

Beef rump steak 300 g, oil, salt, mushroom sauce 30 g

500 g

Pork fillet 470 g, oil, salt, mushroom sauce 30 g

500 g

Pork neck 500 g, oil, salt

500 g

Smoked pork neck 500 g, oil, salt

500 g

Chicken drumstick 500 g, oil, salt

500 g

Smoked chicken breast 500 g, oil, salt

500 g

White chicken meat 470 g, oil, salt, mushroom sauce 30 g